A pastel purple taro milk tea with boba pearls glows in bright kitchen sunlight, with taro pieces and milk in the softly blurred background. The drink’s creamy texture and color pop make it look rich and velvety.

Creamy Taro Milk Tea Boba Recipe

This creamy taro milk tea boba is a delightful Asian bubble tea that combines the sweet, nutty flavor of taro with chewy homemade boba pearls. It’s a perfect cozy afternoon treat that you can easily make at home.

With its vibrant purple color, this sweet milk tea is not only visually appealing but also offers a rich and velvety texture. Enjoy this creamy taro latte as a refreshing beverage any time of the day.

Delicious Taro Milk Tea Boba Recipe

This taro milk tea features a blend of taro powder, milk, and sweetener, served over chewy boba pearls. The recipe takes about 30 minutes to prepare and serves 2 people.

Ingredients

  • 1/2 cup taro powder
  • 2 cups milk (dairy or non-dairy)
  • 1/4 cup sugar or sweetener of choice
  • 2 cups water (for cooking boba)
  • 1 cup cooked boba pearls (homemade or store-bought)
  • Ice cubes

Instructions

  1. Prepare the Boba: Cook the boba pearls according to package instructions or your homemade recipe. Drain and rinse under cold water. Set aside.
  2. Mix Taro Base: In a bowl, combine taro powder and sugar. Gradually add milk while whisking until smooth and well combined.
  3. Assemble the Drink: In a glass, add cooked boba pearls and ice cubes. Pour the taro mixture over the boba.
  4. Serve: Stir well and enjoy your creamy taro milk tea boba immediately.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes

Nutrition Information

  • Servings: 2 cups
  • Calories: 300kcal
  • Fat: 8g
  • Protein: 6g
  • Carbohydrates: 50g
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