Cheesy Taco Pasta Recipe

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

This cheesy taco pasta is a delightful twist on traditional taco night, combining the flavors of taco meat with pasta for a satisfying meal. It’s an easy pasta recipe that the whole family will enjoy, making it a perfect choice for a cozy taco pasta dinner.

With its creamy texture and bold flavors, this taco pasta recipe is sure to become a favorite in your household. It’s a quick and delicious way to serve up a family taco dinner that everyone will love.

Easy Cheesy Taco Pasta Dinner

This taco pasta features ground beef seasoned with taco spices, combined with pasta and a creamy cheese sauce. The recipe takes about 30 minutes to prepare and serves 4 people, making it an ideal option for busy weeknights.

Ingredients

8 oz pasta (elbow macaroni or rotini)
1 lb ground beef
1 packet taco seasoning
1 cup salsa
1 cup shredded cheddar cheese
1/2 cup sour cream
1 cup diced tomatoes (optional)
Chopped green onions for garnish (optional)

Instructions

Cook the Pasta: In a large pot, bring salted water to a boil and cook the pasta according to package instructions. Drain and set aside.
Brown the Beef: In a large skillet over medium heat, cook the ground beef until browned. Drain excess fat.
Add Seasoning: Stir in the taco seasoning and salsa, cooking for an additional 2-3 minutes until heated through.
Combine Ingredients: Add the cooked pasta to the skillet with the beef mixture. Stir in the shredded cheddar cheese and sour cream until well combined and creamy.
Serve: Garnish with diced tomatoes and chopped green onions if desired. Serve hot for a comforting taco pasta dinner.