Sweet Chili Chicken Wraps Recipe

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

These sweet chili chicken wraps are a delightful combination of flavors and textures, perfect for a quick and easy dinner. This chicken wrap recipe features tender chicken coated in a sweet and spicy chili sauce, wrapped in soft tortillas with fresh vegetables.

Ideal for busy weeknights, these spicy chicken wraps can be prepared in no time, making them a go-to option for a cozy chicken wrap meal that everyone will enjoy.

Quick and Easy Sweet Chili Chicken Wraps

This recipe for sweet chili chicken wraps takes about 30 minutes from start to finish and serves 4 people. The wraps are filled with juicy chicken, crisp veggies, and a zesty sauce, making them a satisfying choice for lunch or dinner.

Ingredients

1 pound boneless, skinless chicken breasts, sliced
1/2 cup sweet chili sauce
1 tablespoon soy sauce
1 tablespoon vegetable oil
4 large flour tortillas
1 cup shredded lettuce
1 cup diced tomatoes
1/2 cup shredded carrots
1/4 cup sliced green onions
Salt and pepper to taste

Instructions

Marinate the Chicken: In a bowl, combine the sliced chicken, sweet chili sauce, soy sauce, salt, and pepper. Let it marinate for at least 10 minutes.
Cook the Chicken: Heat the vegetable oil in a skillet over medium-high heat. Add the marinated chicken and cook for about 5-7 minutes, or until cooked through and no longer pink.
Prepare the Wraps: Lay out the tortillas and evenly distribute the cooked chicken, lettuce, tomatoes, carrots, and green onions among them.
Wrap and Serve: Fold in the sides of the tortillas and roll them up tightly. Cut in half and serve immediately, or wrap in foil for an on-the-go meal.