These Strawberry White Chocolate Chip Cookies are a delightful treat perfect for Valentine’s Day. With their soft texture and sweet strawberry flavor, they make an excellent choice for valentine desserts and cute baking projects.

The addition of colorful sprinkles adds a festive touch, making them ideal for sharing or gifting. This recipe is a great source of cookies inspo and perfect for anyone looking for valentines treat ideas.

Delicious Strawberry White Chocolate Chip Cookies

These cookies are made with fresh strawberries and white chocolate chips, resulting in a sweet and fruity flavor. The recipe yields about 24 cookies and takes approximately 30 minutes from start to finish.

Ingredients

• 1 cup unsalted butter, softened
• 1 cup granulated sugar
• 1 cup brown sugar, packed
• 2 large eggs
• 1 teaspoon vanilla extract
• 3 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup white chocolate chips
• 1 cup fresh strawberries, diced
• 1/4 cup colorful sprinkles

Instructions

1. Preheat the Oven: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. Cream the Butter and Sugars: In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
3. Add Eggs and Vanilla: Beat in the eggs one at a time, then stir in the vanilla extract.
4. Combine Dry Ingredients: In another bowl, whisk together the flour, baking soda, and salt. Gradually add this mixture to the wet ingredients, mixing until just combined.
5. Fold in Chocolate and Strawberries: Gently fold in the white chocolate chips, diced strawberries, and sprinkles until evenly distributed.
6. Scoop and Bake: Drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart. Bake for 10-12 minutes or until the edges are lightly golden.
7. Cool and Enjoy: Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Cook and Prep Times

• Prep Time: 15 minutes
• Cook Time: 12 minutes
• Total Time: 30 minutes

Nutrition Information

• Servings: 24 cookies
• Calories: 150kcal
• Fat: 7g
• Protein: 2g
• Carbohydrates: 20g