These spicy buffalo chicken sliders are a delicious and protein-packed option for your next gathering. Shredded chicken coated in buffalo sauce combined with Greek yogurt for extra protein creates a flavorful filling, layered with crisp slaw on warm slider buns.
The recipe is simple and quick to prepare, making it perfect for parties or casual weeknight dinners. You can easily adjust the spice level to suit your taste.
Easy Buffalo Chicken Sliders Recipe
These sliders feature tender shredded chicken mixed with zesty buffalo sauce and creamy Greek yogurt, topped with a refreshing slaw. The recipe takes about 30 minutes from start to finish and serves 6 people.
Ingredients
- 2 cups cooked shredded chicken
- 1/2 cup buffalo sauce
- 1/2 cup Greek yogurt
- 1 cup coleslaw mix
- 2 tablespoons mayonnaise
- 1 tablespoon apple cider vinegar
- 1 teaspoon garlic powder
- Salt and pepper to taste
- 12 slider buns
- Chopped green onions for garnish (optional)
Instructions
- Prepare the Chicken: In a large bowl, combine the shredded chicken, buffalo sauce, and Greek yogurt. Mix until the chicken is well coated.
- Make the Slaw: In another bowl, combine the coleslaw mix, mayonnaise, apple cider vinegar, garlic powder, salt, and pepper. Toss until well mixed.
- Assemble the Sliders: Slice the slider buns in half. On the bottom half of each bun, place a generous scoop of the buffalo chicken mixture, followed by a spoonful of the slaw.
- Top and Serve: Place the top half of the bun on each slider. Optionally, garnish with chopped green onions before serving. Serve immediately and enjoy!
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
Nutrition Information
- Servings: 6 sliders
- Calories: 280kcal
- Fat: 10g
- Protein: 20g
- Carbohydrates: 30g
