These Pumpkin White Chocolate Macadamia Protein Cookies are a delicious keto dessert that combines the flavors of fall with a nutritious twist. Packed with protein and low in carbs, these cookies are perfect for satisfying your sweet tooth while sticking to your dietary goals.

With the addition of white chocolate chips and macadamia nuts, this low carb cookie recipe is not only tasty but also a high protein fall bake that you can enjoy guilt-free.

Keto Pumpkin Macadamia Cookies

These cookies feature a delightful blend of pumpkin puree, white chocolate chips, and crunchy macadamia nuts, making them a perfect treat for the autumn season. The recipe yields about 12 cookies and takes approximately 30 minutes from start to finish.

Ingredients

• 1 cup almond flour
• 1/2 cup pumpkin puree
• 1/4 cup erythritol or your preferred keto sweetener
• 1/4 cup coconut oil, melted
• 1/4 cup protein powder (vanilla or unflavored)
• 1/2 teaspoon baking soda
• 1/2 teaspoon cinnamon
• 1/4 teaspoon nutmeg
• 1/4 teaspoon salt
• 1/2 cup white chocolate chips (sugar-free if desired)
• 1/2 cup macadamia nuts, chopped

Instructions

1. Preheat the Oven: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. Mix Dry Ingredients: In a large bowl, combine almond flour, protein powder, erythritol, baking soda, cinnamon, nutmeg, and salt.
3. Combine Wet Ingredients: In another bowl, mix together pumpkin puree and melted coconut oil until well combined.
4. Combine Mixtures: Add the wet ingredients to the dry ingredients and mix until a dough forms. Fold in the white chocolate chips and chopped macadamia nuts.
5. Shape Cookies: Scoop tablespoon-sized portions of dough onto the prepared baking sheet, spacing them about 2 inches apart.
6. Bake: Bake in the preheated oven for 12-15 minutes or until the edges are lightly golden. Let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Cook and Prep Times

• Prep Time: 10 minutes
• Cook Time: 15 minutes
• Total Time: 25 minutes

Nutrition Information

• Servings: 12 cookies
• Calories: 120kcal
• Fat: 10g
• Protein: 5g
• Carbohydrates: 4g
• Fiber: 2g
• Net Carbs: 2g