These pumpkin spice cottage cheese rolls are a delightful twist on traditional dessert bread, combining the rich flavors of pumpkin and warm spices with the creaminess of cottage cheese. Perfect for a cozy treat, this recipe is a great addition to your collection of cottage cheese dessert recipes.

Not only are these rolls delicious, but they also offer a healthier alternative to typical sweets, making them ideal for those seeking healthy sweets recipes. With a good amount of protein from the cottage cheese, they can be enjoyed as a satisfying snack or dessert.

Delicious Pumpkin Spice Cottage Cheese Rolls

These rolls are soft, fluffy, and infused with pumpkin spice, making them a perfect fall treat. The recipe takes about 1 hour from start to finish and yields about 12 rolls, making it a great option for gatherings or family meals.

Ingredients

• 2 cups all-purpose flour
• 1 cup cottage cheese
• 1 cup pumpkin puree
• 1/2 cup sugar
• 1/4 cup butter, melted
• 2 large eggs
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• 1 teaspoon pumpkin spice
• 1/2 teaspoon salt
• 1 teaspoon vanilla extract
• 1/2 cup chopped nuts or chocolate chips (optional)

Instructions

1. Preheat the Oven: Preheat your oven to 350°F (175°C) and grease a baking dish.
2. Mix Wet Ingredients: In a large bowl, combine the cottage cheese, pumpkin puree, melted butter, eggs, and vanilla extract. Mix until smooth.
3. Combine Dry Ingredients: In another bowl, whisk together the flour, sugar, baking soda, baking powder, pumpkin spice, and salt.
4. Combine Mixtures: Gradually add the dry ingredients to the wet mixture, stirring until just combined. If desired, fold in nuts or chocolate chips.
5. Shape the Rolls: Scoop the dough onto a floured surface and divide it into 12 equal pieces. Shape each piece into a roll and place them in the prepared baking dish.
6. Bake: Bake in the preheated oven for 25-30 minutes, or until the rolls are golden brown and a toothpick inserted comes out clean.
7. Cool and Serve: Allow the rolls to cool slightly before serving. Enjoy them warm or at room temperature.

Cook and Prep Times

• Prep Time: 15 minutes
• Cook Time: 30 minutes
• Total Time: 45 minutes

Nutrition Information

• Servings: 12 rolls
• Calories: 150kcal
• Fat: 5g
• Protein: 6g
• Carbohydrates: 20g