These Parmesan garlic chicken skewers are a delicious and easy food recipe perfect for a girls’ night dinner. Marinated in a flavorful blend of garlic, Parmesan cheese, and herbs, these skewers are sure to impress your guests.
Pair them with a side of pasta for a complete meal, such as Parmesan garlic chicken pasta, or serve them in wraps for a fun twist. This recipe is ideal for dinner time gatherings and casual get-togethers.
Easy Parmesan Garlic Chicken Skewers
These chicken skewers are marinated in a savory mixture of garlic, Parmesan cheese, and Italian herbs, then grilled to perfection. The recipe takes about 30 minutes from start to finish and serves 4 people.
Ingredients
- 1 pound boneless, skinless chicken breasts, cut into 1-inch pieces
- 1/4 cup olive oil
- 1/4 cup grated Parmesan cheese
- 4 cloves garlic, minced
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Skewers (wooden or metal)
Instructions
- Prep the Skewers: If using wooden skewers, soak them in water for 30 minutes to prevent burning.
- Make the Marinade: In a bowl, whisk together olive oil, Parmesan cheese, minced garlic, Italian seasoning, salt, and pepper.
- Marinate the Chicken: Add the chicken pieces to the marinade and toss to coat. Let it marinate for at least 15 minutes.
- Assemble the Skewers: Thread the marinated chicken pieces onto the skewers.
- Grill the Skewers: Preheat the grill to medium-high heat. Grill the skewers for about 10-12 minutes, turning occasionally, until the chicken is cooked through and has nice grill marks.
- Serve: Remove from the grill and serve hot with your choice of sides or in wraps.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
Nutrition Information
- Servings: 4 skewers
- Calories: 220kcal
- Fat: 12g
- Protein: 24g
- Carbohydrates: 2g
