This No-Bake Oreo Cheesecake Cups recipe is a delightful treat that combines the rich flavors of cream cheese and crushed Oreo cookies. Perfect for those who love quick and easy dessert ideas, these mini desserts are sure to impress at any gathering.
With no baking required, this recipe is ideal for anyone looking for delicious desserts that can be prepared in a flash. Enjoy these sweet dishes recipes that are both satisfying and simple to make.
Easy No-Bake Oreo Cheesecake Cups
These Oreo cheesecake cups feature a creamy filling made from cream cheese and whipped cream, layered with crushed Oreo cookies for added texture. The recipe takes about 20 minutes to prepare and serves 4 people.
Ingredients
- 1 package (8 oz) cream cheese, softened
- 1/2 cup powdered sugar
- 1 cup heavy whipping cream
- 1 teaspoon vanilla extract
- 10 Oreo cookies, crushed
- 4 additional Oreo cookies for garnish
- Mini dessert cups or glasses for serving
Instructions
- Prepare the Cream Cheese Mixture: In a mixing bowl, beat the softened cream cheese and powdered sugar until smooth and creamy. Add the vanilla extract and mix until well combined.
- Whip the Cream: In a separate bowl, whip the heavy cream until stiff peaks form. Gently fold the whipped cream into the cream cheese mixture until fully incorporated.
- Layer the Cups: In mini dessert cups, add a layer of crushed Oreo cookies, followed by a layer of the cream cheese mixture. Repeat the layers until the cups are filled, finishing with the cream cheese layer on top.
- Garnish: Crush the additional Oreo cookies and sprinkle them on top of the cheesecake cups for decoration.
- Chill: Refrigerate the cups for at least 2 hours before serving to allow the flavors to meld and the cheesecake to set.
- Serve: Enjoy these no-bake Oreo cheesecake cups chilled, perfect for any occasion.
Cook and Prep Times
- Prep Time: 20 minutes
- Chill Time: 2 hours
- Total Time: 2 hours 20 minutes
Nutrition Information
- Servings: 4 cups
- Calories: 320kcal
- Fat: 24g
- Protein: 3g
- Carbohydrates: 25g
