This Mocha Cookie Crumble Iced Latte combines the rich flavors of coffee and dessert in a refreshing drink. Perfect for coffee lovers and those who enjoy a sweet treat, this iced latte features a delightful blend of chocolate and coffee, making it an ideal choice for a hot day.
With elements of cookie-inspired coffee, this recipe is a great addition to your coffee menu. It captures the ice chocolate drink aesthetic, offering a delicious way to enjoy your coffee obsession. You can easily customize it to suit your taste, whether you prefer a stronger coffee flavor or a sweeter dessert-like experience.
Delicious Mocha Cookie Crumble Iced Latte
This iced latte is made with brewed coffee, chocolate syrup, and topped with crushed cookie pieces for a delightful crunch. It takes about 10 minutes to prepare and serves 2, making it a perfect treat for sharing or enjoying on your own.
Ingredients
- 2 cups brewed coffee, cooled
- 1 cup milk (or dairy-free alternative)
- 2 tablespoons chocolate syrup
- 1/2 cup crushed cookie bars (like gluten-free cake mix cookies)
- Whipped cream for topping (optional)
- Chocolate shavings or additional cookie crumbs for garnish (optional)
- Ice cubes
Instructions
- Brew the Coffee: Prepare your coffee and allow it to cool to room temperature or chill in the refrigerator.
- Mix the Latte: In a large glass, combine the cooled coffee, milk, and chocolate syrup. Stir well to combine.
- Prepare the Glass: Fill two ice coffee cups with ice cubes. Pour the mocha mixture over the ice.
- Add Toppings: Top with whipped cream if desired, and sprinkle crushed cookie bars and chocolate shavings on top.
- Serve: Enjoy your Mocha Cookie Crumble Iced Latte immediately, and savor the blend of coffee and dessert flavors.
Cook and Prep Times
- Prep Time: 5 minutes
- Total Time: 10 minutes
Nutrition Information
- Servings: 2 cups
- Calories: 250kcal
- Fat: 10g
- Protein: 6g
- Carbohydrates: 35g
