This Mocha Cinnamon Latte combines the rich flavors of mocha coffee and warm cinnamon, making it a perfect cozy winter beverage. Enjoy this delightful drink in an aesthetic cup shot, reminiscent of your favorite cafe latte.
The recipe is simple and can be made at home with just a few ingredients, allowing you to savor a café-quality drink without leaving your kitchen.
Delicious Mocha Cinnamon Latte
This mocha cinnamon latte features a blend of espresso, steamed milk, cocoa powder, and a hint of cinnamon for a comforting drink. The recipe takes about 15 minutes to prepare and serves 2 people.
Ingredients
- 2 shots of espresso or 1/2 cup strong brewed coffee
- 1 cup milk (dairy or non-dairy)
- 2 tablespoons cocoa powder
- 1 tablespoon sugar (adjust to taste)
- 1/2 teaspoon ground cinnamon
- Whipped cream for topping (optional)
- Cinnamon stick for garnish (optional)
Instructions
- Brew Espresso: Prepare 2 shots of espresso or brew a strong cup of coffee.
- Heat Milk: In a small saucepan, heat the milk over medium heat until steaming but not boiling. Remove from heat.
- Mix Ingredients: In a separate bowl, combine cocoa powder, sugar, and ground cinnamon. Add a splash of hot milk to the dry ingredients and whisk until smooth to create a chocolate-cinnamon mixture.
- Combine: Pour the espresso or coffee into a large mug, then add the chocolate-cinnamon mixture. Stir well to combine.
- Froth Milk: Use a milk frother or whisk to froth the remaining milk until it’s light and airy. Pour the frothed milk over the coffee mixture.
- Serve: Top with whipped cream if desired and garnish with a cinnamon stick. Enjoy your mocha cinnamon latte warm.
Cook and Prep Times
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
Nutrition Information
- Servings: 2 cups
- Calories: 180kcal
- Fat: 7g
- Protein: 6g
- Carbohydrates: 24g
