These Lemon Pepper Chicken Caesar Sliders are a delicious and convenient option for a quick meal or party appetizer. Featuring chicken breast seasoned with lemon pepper, layered with a light Caesar-yogurt mix inside toasted slider rolls, they offer a satisfying flavor profile that everyone will enjoy.
This recipe is high in protein and easy to prepare, making it perfect for busy weeknights or gatherings.
Easy Lemon Pepper Chicken Caesar Sliders Recipe
These sliders combine tender lemon pepper chicken with a creamy Caesar-yogurt dressing, all nestled in soft toasted rolls. The recipe takes about 30 minutes from start to finish and serves 6 sliders.
Ingredients
- 1 pound chicken breast, boneless and skinless
- 2 teaspoons lemon pepper seasoning
- 1 cup plain Greek yogurt
- 1/4 cup Caesar dressing
- 6 slider rolls, toasted
- 1/2 cup romaine lettuce, shredded
- 1/4 cup grated Parmesan cheese
- Salt and pepper to taste
- Olive oil for cooking
Instructions
- Season Chicken: Rub the chicken breasts with lemon pepper seasoning, salt, and pepper.
- Cook Chicken: In a skillet over medium heat, add a drizzle of olive oil. Cook the chicken for about 6-7 minutes per side, or until cooked through and no longer pink in the center. Remove from heat and let rest for a few minutes.
- Prepare Dressing: In a bowl, mix the Greek yogurt and Caesar dressing until well combined.
- Slice Chicken: Once the chicken has rested, slice it into thin strips.
- Assemble Sliders: Spread the Caesar-yogurt mix on the bottom half of each toasted slider roll. Layer with sliced chicken, shredded romaine lettuce, and a sprinkle of Parmesan cheese. Top with the other half of the roll.
- Serve: Enjoy the sliders immediately, or serve them on a platter for guests.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
Nutrition Information
- Servings: 6 sliders
- Calories: 250kcal
- Fat: 8g
- Protein: 30g
- Carbohydrates: 20g
