These Lemon Blueberry Cake Bars are a delightful treat that combines the tartness of lemon with the sweetness of blueberries. Perfect for dessert ideas or as a sweet addition to any gathering, these bars are easy to make and offer a burst of flavor in every bite.

This recipe is a great option for those looking for baking ideas or things to bake that are both delicious and visually appealing. They make for a fantastic dessert that can be enjoyed at any time.

Easy Lemon Blueberry Cake Bars

These cake bars feature a moist lemon-flavored base studded with fresh blueberries, topped with a light lemon glaze. The recipe takes about 45 minutes from start to finish and yields 12 bars, making it an ideal choice for gatherings or as a sweet treat for yourself.

Ingredients

• 1 cup all-purpose flour
• 1/2 cup granulated sugar
• 1/2 teaspoon baking powder
• 1/4 teaspoon baking soda
• 1/4 teaspoon salt
• 1/4 cup unsalted butter, melted
• 1 large egg
• 1/4 cup fresh lemon juice
• 1 teaspoon lemon zest
• 1 cup fresh blueberries
• 1 cup powdered sugar
• 2 tablespoons fresh lemon juice (for glaze)

Instructions

1. Preheat the Oven: Preheat your oven to 350°F (175°C) and grease an 8×8-inch baking pan.
2. Mix Dry Ingredients: In a medium bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
3. Combine Wet Ingredients: In another bowl, mix the melted butter, egg, lemon juice, and lemon zest until well combined.
4. Combine Mixtures: Gradually add the dry ingredients to the wet mixture, stirring until just combined. Gently fold in the blueberries.
5. Bake: Pour the batter into the prepared baking pan and spread evenly. Bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
6. Prepare the Glaze: While the bars are baking, mix the powdered sugar and lemon juice in a small bowl until smooth.
7. Cool and Glaze: Allow the bars to cool in the pan for about 10 minutes before transferring them to a wire rack. Once cooled, drizzle the lemon glaze over the top.
8. Serve: Cut into squares and enjoy these delicious lemon blueberry cake bars!

Cook and Prep Times

• Prep Time: 15 minutes
• Cook Time: 30 minutes
• Total Time: 45 minutes

Nutrition Information

• Servings: 12 bars
• Calories: 150kcal
• Fat: 5g
• Protein: 2g
• Carbohydrates: 24g