Iced Vanilla Almond Café Latte Recipe

This Iced Vanilla Almond Café Latte is a refreshing and delicious drink that combines the rich flavors of brewed coffee with creamy almond milk and a hint of vanilla. Perfect for warm days, this drink embodies the iced latte aesthetic, making it a delightful choice for coffee mornings.

With its smooth texture and sweet vanilla notes, this milk coffee is not just a beverage; it’s an aesthetic coffee experience that adds a touch of elegance to your daily inspo. Enjoy it as part of your coffee time routine or as a special treat to savor.

Refreshing Iced Vanilla Almond Café Latte

Iced Vanilla Almond Café Latte in a glass with ice, whipped cream, and almond garnish on a wooden table.

This iced latte features a blend of brewed coffee, almond milk, and vanilla syrup, creating a creamy and flavorful drink. The recipe takes about 10 minutes to prepare and serves 1, making it a perfect choice for a personal coffee moment.

Ingredients

  • 1 cup brewed coffee, cooled
  • 1/2 cup almond milk
  • 1-2 tablespoons vanilla syrup (adjust to taste)
  • Ice cubes
  • Sliced almonds for garnish (optional)
  • Whipped cream for topping (optional)

Instructions

  1. Brew the Coffee: Start by brewing your favorite coffee. Allow it to cool to room temperature or refrigerate it to speed up the process.
  2. Mix the Ingredients: In a tall glass, combine the cooled brewed coffee, almond milk, and vanilla syrup. Stir well to combine.
  3. Add Ice: Fill the glass with ice cubes to your liking.
  4. Garnish: If desired, top with whipped cream and sprinkle sliced almonds for added texture and flavor.
  5. Serve: Enjoy your Iced Vanilla Almond Café Latte immediately for the best flavor and presentation.

Cook and Prep Times

  • Prep Time: 5 minutes
  • Total Time: 10 minutes

Nutrition Information

  • Servings: 1 serving
  • Calories: 120kcal
  • Fat: 4g
  • Protein: 2g
  • Carbohydrates: 18g
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