This Iced Cinnamon Honey Latte is a delightful homemade latte that combines the warmth of cinnamon with the sweetness of honey, making it a perfect cozy fall drink. It’s an easy way to enjoy a quick caffeine boost at home.
With a few simple ingredients, you can create this café inspired recipe that will elevate your coffee experience.
Refreshing Iced Cinnamon Honey Latte
This iced latte features rich espresso blended with a homemade cinnamon honey syrup and chilled milk, served over ice. The recipe takes about 10 minutes to prepare and serves 1-2 people.
Ingredients
- 1 shot of espresso or 1/2 cup strong brewed coffee
- 1 cup milk of choice (dairy or non-dairy)
- 2 tablespoons cinnamon honey syrup
- Ice cubes
- Ground cinnamon for garnish (optional)
Instructions
- Prepare the Espresso: Brew a shot of espresso or strong coffee and let it cool slightly.
- Make the Cinnamon Honey Syrup: In a small saucepan, combine equal parts honey and water with a teaspoon of ground cinnamon. Heat gently until the honey dissolves, then let it cool.
- Combine Ingredients: In a glass, add ice cubes, then pour in the cooled espresso and milk. Stir in the cinnamon honey syrup to taste.
- Garnish and Serve: Sprinkle a pinch of ground cinnamon on top if desired. Enjoy your refreshing iced latte!
Cook and Prep Times
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
Nutrition Information
- Servings: 1-2 servings
- Calories: 150kcal
- Fat: 5g
- Protein: 4g
- Carbohydrates: 22g
