This delightful Holiday Snowball Dessert is a perfect addition to your winter baking repertoire. These creamy bite-sized sweets are made with sweetened condensed milk, creating a rich and indulgent treat that everyone will love.
Ideal for festive gatherings, this holiday cookie recipe is easy to prepare and will impress your guests with its delightful flavor and texture. Snowball treats are a classic favorite that bring joy to any celebration.
Easy Holiday Snowball Dessert Recipe
This snowball dessert features a buttery cookie base rolled in powdered sugar, creating a sweet and satisfying treat. The recipe takes about 30 minutes from start to finish and yields approximately 24 pieces.
Ingredients
- 1 cup unsalted butter, softened
- 1/2 cup powdered sugar, plus extra for rolling
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1/4 teaspoon salt
- 1/2 cup chopped nuts (optional)
- 1/2 cup sweetened condensed milk
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Cream the Butter and Sugar: In a large mixing bowl, cream together the softened butter and 1/2 cup powdered sugar until light and fluffy. Stir in the vanilla extract.
- Combine Dry Ingredients: In a separate bowl, whisk together the flour and salt. Gradually add the dry mixture to the butter mixture, mixing until just combined. If using, fold in the chopped nuts.
- Shape the Cookies: Roll the dough into small balls, about 1 inch in diameter, and place them on the prepared baking sheet.
- Bake: Bake in the preheated oven for 12-15 minutes, or until the bottoms are lightly golden. Remove from the oven and let cool for a few minutes.
- Coat in Powdered Sugar: While still warm, roll the cookies in powdered sugar to coat them completely. Allow to cool completely on a wire rack before serving.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
Nutrition Information
- Servings: 24 pieces
- Calories: 120kcal
- Fat: 8g
- Protein: 1g
- Carbohydrates: 12g
