This chocolate chip cookie dough recipe incorporates cottage cheese for a unique twist, making it a great option for those looking for healthy sweet treats. With its high protein content, this dough is perfect for satisfying your sweet tooth while also providing a nutritious boost.
Cottage cheese desserts are versatile and can be enjoyed in various ways. This recipe is simple to prepare and can be enjoyed raw or baked, making it a delightful addition to your collection of cottage cheese recipes healthy.
Delicious Chocolate Chip Cookie Dough with Cottage Cheese
This cookie dough features creamy cottage cheese blended with oats, almond flour, and chocolate chips, resulting in a delicious high-protein snack. The recipe takes about 15 minutes to prepare and yields enough dough for several servings.
Ingredients
- 1 cup cottage cheese
- 1/2 cup almond flour
- 1/2 cup rolled oats
- 1/4 cup honey or maple syrup
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup chocolate chips
Instructions
- Blend Cottage Cheese: In a mixing bowl, combine the cottage cheese, honey or maple syrup, and vanilla extract. Use a hand mixer or blender to blend until smooth.
- Mix Dry Ingredients: In a separate bowl, mix together the almond flour, rolled oats, baking powder, and salt.
- Combine Mixtures: Gradually add the dry ingredients to the cottage cheese mixture, stirring until well combined.
- Add Chocolate Chips: Fold in the chocolate chips until evenly distributed throughout the dough.
- Chill and Serve: For best results, chill the dough in the refrigerator for about 30 minutes before serving. Enjoy it raw, or bake at 350°F (175°C) for 10-12 minutes for cookies.
Cook and Prep Times
- Prep Time: 15 minutes
- Chill Time: 30 minutes
- Total Time: 45 minutes
Nutrition Information
- Servings: 8 servings
- Calories: 150kcal
- Fat: 5g
- Protein: 8g
- Carbohydrates: 20g
