These healthier cranberry bliss bars are a delightful twist on the classic Starbucks treat, perfect for holiday desserts. Made with wholesome ingredients, they are a lightened version that fits into low sugar Christmas desserts while still delivering that festive flavor.
This recipe is straightforward and ideal for Christmas baking recipes. With a combination of white chocolate and cranberries, these easy Christmas desserts are sure to impress your guests and make for great holiday snacks.
Lightened White Chocolate Cranberry Bliss Bars


These cranberry bliss bars feature a soft, chewy base topped with a creamy white chocolate layer and studded with dried cranberries. The recipe takes about 45 minutes from start to finish and serves 12 bars, making it a perfect addition to your Christmas treats easy list.
Ingredients
- 1 cup almond flour
- 1/2 cup rolled oats
- 1/4 cup coconut sugar
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/4 cup unsweetened applesauce
- 1/4 cup honey or maple syrup
- 1 teaspoon vanilla extract
- 1/2 cup dried cranberries, chopped
- 1/2 cup white chocolate chips, melted
- 1/4 cup cream cheese, softened
- 1 tablespoon powdered sugar (optional for topping)
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C) and line an 8×8 inch baking pan with parchment paper.
- Mix Dry Ingredients: In a bowl, combine almond flour, rolled oats, coconut sugar, baking powder, and salt.
- Combine Wet Ingredients: In another bowl, mix applesauce, honey (or maple syrup), and vanilla extract until smooth.
- Combine Mixtures: Pour the wet mixture into the dry ingredients and stir until just combined. Fold in the chopped cranberries.
- Bake the Base: Spread the mixture evenly in the prepared baking pan and bake for 20-25 minutes, or until golden brown. Let it cool completely.
- Prepare the Topping: In a bowl, mix melted white chocolate with softened cream cheese until smooth. If desired, add powdered sugar for extra sweetness.
- Top the Bars: Once the base is cooled, spread the white chocolate mixture evenly over the top. Refrigerate for at least 30 minutes to set.
- Cut and Serve: Once set, cut into bars and serve. Enjoy your healthier cranberry bliss bars as a festive treat!
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 45 minutes
Nutrition Information
- Servings: 12 bars
- Calories: 150kcal
- Fat: 7g
- Protein: 3g
- Carbohydrates: 20g





