These fudgy matcha brownies combine the rich, bold flavor of matcha with the sweetness of chocolate, creating a unique dessert that stands out. This matcha brownies recipe is perfect for those looking to explore matcha food and add a twist to traditional brownies.

With a simple preparation process, these brownies are an excellent choice for matcha recipe baking enthusiasts and anyone wanting to enjoy sweet matcha vibes in their treats.

Delicious Fudgy Matcha Brownies

These matcha brownies are dense and rich, featuring a perfect balance of chocolate and matcha flavors. The recipe takes about 30 minutes from start to finish and yields 12 brownies, making it an ideal dessert for gatherings or a cozy night in.

Ingredients

• 1/2 cup unsalted butter
• 1 cup granulated sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 1/2 cup all-purpose flour
• 1/4 cup cocoa powder
• 2 tablespoons matcha powder
• 1/4 teaspoon salt
• 1/2 cup chocolate chips (optional)

Instructions

1. Preheat the Oven: Preheat your oven to 350°F (175°C) and grease a 9×9 inch baking pan or line it with parchment paper.
2. Melt the Butter: In a medium saucepan, melt the butter over low heat. Once melted, remove from heat and stir in the sugar until well combined.
3. Add Eggs and Vanilla: Allow the mixture to cool slightly, then whisk in the eggs one at a time, followed by the vanilla extract.
4. Combine Dry Ingredients: In a separate bowl, sift together the flour, cocoa powder, matcha powder, and salt. Gradually fold the dry ingredients into the wet mixture until just combined.
5. Add Chocolate Chips: If using, fold in the chocolate chips for added richness.
6. Bake: Pour the batter into the prepared baking pan and spread it evenly. Bake for 20-25 minutes or until a toothpick inserted in the center comes out with a few moist crumbs.
7. Cool and Serve: Allow the brownies to cool in the pan before cutting into squares. Serve as a delightful treat for any occasion.

Cook and Prep Times

• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Total Time: 30 minutes

Nutrition Information

• Servings: 12 brownies
• Calories: 180kcal
• Fat: 9g
• Protein: 2g
• Carbohydrates: 24g