Dump-and-Go Crockpot Sausage, Pepper & Potato Supper

This Dump-and-Go Crockpot Sausage, Pepper & Potato Supper is a simple and satisfying meal that requires minimal effort. Perfect for busy weeknights, this dish combines flavorful sausage, colorful peppers, and hearty potatoes for a complete dinner.

Ideal for those seeking easy weeknight dinners or cheap dinners for a family, this recipe is a great addition to your collection of supper ideas. With just a few ingredients, you can create a delicious meal with little prep time.

Simple Sausage, Pepper & Potato Dinner

Crockpot sausage, pepper, and potato supper in a bowl, garnished with parsley, on a rustic kitchen table.

This hearty supper features tender sausage, sweet bell peppers, and creamy potatoes cooked together in a crockpot. The recipe takes about 6 hours on low and serves 6 people, making it an excellent choice for lazy dinners or family gatherings.

Ingredients

  • 1 pound smoked sausage, sliced
  • 3 medium potatoes, diced
  • 2 bell peppers, sliced (any color)
  • 1 medium onion, sliced
  • 3 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • 1 teaspoon salt, adjust to taste
  • 1/2 teaspoon black pepper
  • 1 cup chicken broth
  • Chopped parsley for garnish (optional)

Instructions

  1. Prepare the Ingredients: Slice the sausage, dice the potatoes, and slice the bell peppers and onion.
  2. Combine in Crockpot: In a crockpot, add the sliced sausage, diced potatoes, bell peppers, onion, and minced garlic.
  3. Season: Sprinkle Italian seasoning, salt, and pepper over the top. Pour in the chicken broth.
  4. Cook: Cover and cook on low for 6 hours or on high for 3 hours, until the potatoes are tender.
  5. Serve: Stir the mixture before serving and garnish with chopped parsley if desired. Enjoy your easy weeknight dinner!

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 6 hours on low or 3 hours on high
  • Total Time: 6 hours 10 minutes

Nutrition Information

  • Servings: 6 servings
  • Calories: 320kcal
  • Fat: 18g
  • Protein: 12g
  • Carbohydrates: 30g
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