Crunchy Air Fryer Banana Chips Recipe

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

These crunchy air fryer banana chips are a fantastic option for healthy snack ideas and clean eating. They are simple to make and provide a satisfying crunch, making them perfect for easy homemade snacks.

With just a few ingredients, you can create a delicious and nutritious treat that aligns with your healthy food motivation and fits perfectly into your healthy food menu.

Easy Air Fryer Banana Chips Recipe

This recipe for air fryer banana chips transforms ripe bananas into a crispy snack that is both healthy and delicious. The process takes about 30 minutes and yields a delightful snack that serves 4.

Ingredients

2 ripe bananas
1 teaspoon lemon juice
1 teaspoon cinnamon (optional)
Pinch of salt

Instructions

Prep the Bananas: Peel the bananas and slice them thinly, about 1/8 inch thick.
Add Lemon Juice: In a bowl, toss the banana slices with lemon juice to prevent browning.
Season: If desired, sprinkle cinnamon and a pinch of salt over the banana slices and toss to coat evenly.
Preheat the Air Fryer: Preheat your air fryer to 350°F (175°C).
Air Fry: Place the banana slices in a single layer in the air fryer basket. Cook for 15-20 minutes, shaking the basket halfway through to ensure even cooking, until they are golden and crispy.
Cool and Serve: Once done, remove the banana chips from the air fryer and let them cool before serving. Enjoy as a healthy snack or store in an airtight container.