Creamy Sugar Cookie Latte Recipe

This Creamy Sugar Cookie Latte is a delightful holiday beverage that captures the essence of festive flavors. Perfect for cozy gatherings or a quiet evening by the fire, this drink combines the sweetness of sugar cookies with rich espresso and creamy milk.

Ideal for Christmas drinks and holiday celebrations, this sugar cookie latte is a must-try for anyone looking to enjoy a warm, comforting sip during the festive season.

Delicious Holiday Sugar Cookie Latte

A warm sugar cookie latte with whipped cream and sprinkles, surrounded by holiday decorations.

This sugar cookie latte features espresso blended with steamed milk, flavored with vanilla and almond extracts, and topped with whipped cream and festive sprinkles. The recipe takes about 15 minutes to prepare and serves 2 people.

Ingredients

  • 2 shots of espresso or 1/2 cup strong brewed coffee
  • 1 cup milk (dairy or non-dairy)
  • 1 tablespoon sugar or sweetener of choice
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon almond extract
  • Whipped cream for topping
  • Festive sprinkles for garnish

Instructions

  1. Brew Espresso: Prepare 2 shots of espresso or strong coffee and set aside.
  2. Heat Milk: In a small saucepan, heat the milk over medium heat until steaming but not boiling. Whisk in the sugar, vanilla extract, and almond extract until well combined.
  3. Combine: Pour the brewed espresso into a large mug and add the heated milk mixture. Stir gently to combine.
  4. Top: Add a generous dollop of whipped cream on top and sprinkle with festive sprinkles.
  5. Serve: Enjoy your creamy sugar cookie latte warm, perfect for cozy holiday sipping!

Cook and Prep Times

  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Total Time: 15 minutes

Nutrition Information

  • Servings: 2 cups
  • Calories: 180kcal
  • Fat: 7g
  • Protein: 5g
  • Carbohydrates: 24g
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