These Cottage Cheese Chocolate Peppermint Bark Bars are a delightful no-bake dessert that combines the festive flavors of chocolate and peppermint. With the addition of cottage cheese, these bars are a high protein holiday treat that satisfies your sweet tooth while providing a nutritious boost.
Perfect for holiday gatherings or as a special treat, these cottage cheese dessert bars are easy to make and require minimal effort. Enjoy the rich chocolate layer topped with a refreshing peppermint twist for a festive chocolate bark experience.
No-Bake Cottage Cheese Chocolate Peppermint Bark Bars
These bars feature a creamy layer of cottage cheese blended with chocolate, topped with a layer of melted chocolate and crushed peppermint. This recipe takes about 30 minutes to prepare and sets in the refrigerator, making it a convenient option for holiday entertaining.
Ingredients
- 1 cup cottage cheese
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup dark chocolate chips
- 1/2 teaspoon peppermint extract
- 1/4 cup crushed peppermint candies
- 1/2 cup milk chocolate chips (for topping)
Instructions
- Blend the Base: In a blender or food processor, combine the cottage cheese, powdered sugar, and vanilla extract until smooth.
- Melt Dark Chocolate: In a microwave-safe bowl, melt the dark chocolate chips in 30-second intervals, stirring until smooth.
- Combine Mixtures: Stir half of the melted dark chocolate into the cottage cheese mixture until well combined.
- Prepare the Pan: Line an 8×8 inch baking dish with parchment paper. Pour the cottage cheese mixture into the dish and spread evenly.
- Top with Chocolate: Pour the remaining melted dark chocolate over the cottage cheese layer, spreading it evenly. Sprinkle crushed peppermint candies on top.
- Chill: Refrigerate the bars for at least 2 hours or until set. Once set, lift the bars out of the dish using the parchment paper and cut into squares.
Cook and Prep Times
- Prep Time: 30 minutes
- Chill Time: 2 hours
- Total Time: 2 hours 30 minutes
Nutrition Information
- Servings: 16 bars
- Calories: 150kcal
- Fat: 7g
- Protein: 5g
- Carbohydrates: 20g
