This Cottage Cheese Chocolate Bark is a delightful and nutritious treat that combines the creaminess of cottage cheese with rich chocolate. It’s a fantastic option for those looking for healthy sweet treats that are also high in protein.

Perfect for satisfying your sweet tooth, this recipe is an excellent addition to your collection of cottage cheese recipes healthy. It serves as a great high protein snack or protein dessert, making it suitable for any time of the day.

Easy Cottage Cheese Chocolate Bark Recipe

This chocolate bark features a smooth blend of cottage cheese and melted chocolate, creating a deliciously satisfying snack. The recipe takes about 20 minutes to prepare and can be stored in the freezer for a quick grab-and-go option.

Ingredients

• 1 cup cottage cheese
• 1 cup dark chocolate chips or chocolate melting wafers
• 2 tablespoons honey or maple syrup (optional)
• 1/4 cup chopped nuts (almonds, walnuts, or pecans) optional
• 1/4 cup dried fruit (cranberries or raisins) optional
• Pinch of sea salt

Instructions

1. Prepare the Chocolate: Melt the dark chocolate chips in a microwave-safe bowl in 30-second intervals, stirring in between until smooth.
2. Mix Cottage Cheese: In a separate bowl, mix the cottage cheese with honey or maple syrup if using, until well combined.
3. Combine Ingredients: Stir the melted chocolate into the cottage cheese mixture until fully incorporated. Add nuts and dried fruit if desired.
4. Spread Mixture: Line a baking sheet with parchment paper. Pour the chocolate-cottage cheese mixture onto the sheet and spread it evenly to your desired thickness.
5. Chill: Sprinkle a pinch of sea salt on top, then place the baking sheet in the freezer for about 1-2 hours or until the bark is firm.
6. Break and Serve: Once set, break the bark into pieces and enjoy as a healthy snack or dessert.

Cook and Prep Times

• Prep Time: 10 minutes
• Chill Time: 1-2 hours
• Total Time: 1 hour 10 minutes

Nutrition Information

• Servings: 12 pieces
• Calories: 120kcal
• Fat: 7g
• Protein: 5g
• Carbohydrates: 10g