This classic chicken salad is a creamy lunch recipe that combines tender chicken with crunchy grapes and celery. It’s a perfect picnic favorite and an easy meal prep option for busy days.
With simple ingredients and straightforward preparation, this chicken salad can be customized to your liking, making it a versatile dish for any occasion.
Easy Chicken Salad Recipe

This chicken salad features shredded chicken mixed with mayonnaise, diced celery, and sweet grapes, creating a delightful balance of flavors and textures. The recipe takes about 20 minutes to prepare and serves 4 people.
Ingredients
- 2 cups cooked chicken, shredded or diced
- 1 cup grapes, halved
- 1 cup celery, diced
- 1/2 cup mayonnaise
- 1 tablespoon Dijon mustard
- 1 tablespoon lemon juice
- Salt and pepper to taste
- 1/4 cup chopped walnuts or pecans (optional)
- Lettuce leaves for serving (optional)
Instructions
- Combine Ingredients: In a large bowl, mix together the shredded chicken, halved grapes, and diced celery.
- Make the Dressing: In a separate small bowl, whisk together the mayonnaise, Dijon mustard, lemon juice, salt, and pepper.
- Combine: Pour the dressing over the chicken mixture and stir until everything is well coated. If using, fold in the chopped nuts.
- Chill: Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld.
- Serve: Serve the chicken salad on a bed of lettuce or in a sandwich. Enjoy it as a light lunch or picnic dish.
Cook and Prep Times
- Prep Time: 10 minutes
- Chill Time: 30 minutes
- Total Time: 40 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 320kcal
- Fat: 22g
- Protein: 24g
- Carbohydrates: 8g