These Cinnamon Sugar Soft Chocolate Chip Cookie Bars combine the delightful flavors of cinnamon rolls and soft chocolate chip cookies into one delicious dessert. Perfect for any occasion, they are a great addition to your collection of sweet dishes recipes.
With a chewy texture and a hint of cinnamon, these bars are not only easy to make but also a hit among chocolate chip recipes lovers. Enjoy these tasty baking treats with family and friends.
Delicious Cinnamon Sugar Chocolate Chip Cookie Bars
These cookie bars feature a soft and chewy base infused with chocolate chips and topped with a sweet cinnamon sugar mixture. The recipe yields about 12 bars and is perfect for sharing or enjoying as a personal treat.
Ingredients
- 1 cup unsalted butter, softened
- 1 cup brown sugar, packed
- 1/2 cup granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup chocolate chips
- 1 tablespoon cinnamon
- 1/4 cup granulated sugar for topping
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking pan.
- Mix the Wet Ingredients: In a large bowl, cream together the softened butter, brown sugar, and granulated sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla.
- Combine Dry Ingredients: In another bowl, whisk together the flour, baking soda, and salt. Gradually add this to the wet mixture until just combined.
- Fold in Chocolate Chips: Gently fold in the chocolate chips until evenly distributed throughout the dough.
- Prepare the Cinnamon Sugar: In a small bowl, mix together the cinnamon and granulated sugar for the topping.
- Spread the Dough: Spread the cookie dough evenly into the prepared baking pan. Sprinkle the cinnamon sugar mixture over the top.
- Bake: Bake in the preheated oven for 25-30 minutes, or until the edges are golden and a toothpick inserted in the center comes out clean.
- Cool and Cut: Allow the bars to cool in the pan before cutting into squares. Serve and enjoy!
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
Nutrition Information
- Servings: 12 bars
- Calories: 250kcal
- Fat: 12g
- Protein: 2g
- Carbohydrates: 34g
