These Christmas Sprinkle Rice Krispie Treats are a festive twist on the classic krispie treats recipe. Perfect for holiday baking, these easy Christmas treats are sure to delight both kids and adults alike.
With colorful sprinkles and a simple preparation, they make adorable cute Christmas treats for any gathering, whether it’s a Christmas party or a cozy family night. Enjoy these delicious Christmas snacks that are quick to whip up!
Festive Rice Krispie Treats for the Holidays
This recipe yields delightful Christmas Rice Krispie Treats that are both fun to make and eat. The combination of marshmallows and crispy rice cereal creates a chewy texture, while the festive sprinkles add a cheerful touch. This treat takes about 15 minutes to prepare and serves approximately 12 pieces.
Ingredients
- 6 cups Rice Krispies cereal
- 4 cups mini marshmallows
- 3 tablespoons butter
- 1 teaspoon vanilla extract
- 1/2 cup holiday-themed sprinkles
- 1/4 teaspoon salt
Instructions
- Melt Butter: In a large saucepan, melt the butter over low heat. Add the mini marshmallows and stir until completely melted and smooth.
- Add Vanilla: Remove from heat and stir in the vanilla extract and salt.
- Combine with Cereal: Gradually add the Rice Krispies cereal to the melted marshmallow mixture, stirring until well coated.
- Add Sprinkles: Gently fold in the holiday-themed sprinkles, reserving some for topping.
- Press into Pan: Transfer the mixture to a greased 9×13 inch baking dish. Press down firmly with a spatula or your hands to create an even layer.
- Cool and Cut: Allow to cool for about 30 minutes, then cut into squares. Top with additional sprinkles if desired.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
Nutrition Information
- Servings: 12 pieces
- Calories: 150kcal
- Fat: 4g
- Protein: 1g
- Carbohydrates: 28g
