Cheesy Sausage Breakfast Bake Recipe

Prep Time: 10 minutes
Cook Time: 40 minutes
Total Time: 50 minutes

This Cheesy Sausage Breakfast Bake is a delicious and satisfying dish that is perfect for breakfast and brunch. Combining savory sausage, eggs, and cheese, it stands out as one of the best breakfast casseroles for any breakfast buffet.

The recipe is simple to prepare and can be made ahead of time, making it an ideal choice for gatherings or busy mornings. With its hearty ingredients, it’s sure to please everyone at the table.

Hearty Sausage Breakfast Casserole

Cheesy Sausage Breakfast Bake in a baking dish, garnished with green onions, served in a cozy breakfast setting.

This breakfast casserole features layers of seasoned sausage, fluffy eggs, and melted cheese, all baked to perfection. It takes about 50 minutes to prepare and cook, serving 6-8 people, making it a great option for family breakfasts or brunch gatherings.

Ingredients

1 pound breakfast sausage, crumbled
6 large eggs
2 cups milk
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon garlic powder
1 teaspoon onion powder
4 cups frozen hash browns, thawed
2 cups shredded cheddar cheese
1/2 cup chopped green onions (optional)

Instructions

Preheat the Oven: Preheat your oven to 350°F (175°C).
Cook the Sausage: In a large skillet over medium heat, cook the crumbled sausage until browned and cooked through. Drain excess fat and set aside.
Mix the Egg Mixture: In a large bowl, whisk together the eggs, milk, salt, pepper, garlic powder, and onion powder until well combined.
Layer the Casserole: In a greased 9×13 inch baking dish, spread the thawed hash browns evenly on the bottom. Layer the cooked sausage over the hash browns, followed by half of the shredded cheese. Pour the egg mixture evenly over the top, then sprinkle with the remaining cheese and green onions if using.
Bake: Bake in the preheated oven for 35-40 minutes, or until the eggs are set and the top is golden and bubbly.
Serve: Allow to cool for a few minutes before slicing into squares. Serve warm and enjoy your hearty breakfast casserole.