This Caramel Swirl Iced Matcha Latte combines the earthy flavors of matcha green tea with the sweetness of caramel, creating a delightful iced matcha latte. It’s a perfect matcha drink for warm days and is visually appealing, making it a great addition to your aesthetic coffee collection.
This recipe is straightforward and can be easily customized to suit your taste preferences. Whether you’re looking for a refreshing drink or a sweet matcha treat, this matcha latte recipe is sure to impress.
Refreshing Iced Matcha Latte with Caramel
This iced matcha latte features a rich matcha base swirled with caramel for a sweet finish. The recipe takes about 10 minutes to prepare and serves 2, making it a great option for sharing or enjoying throughout the day.
Ingredients
- 2 teaspoons matcha green tea powder
- 1 cup hot water (not boiling)
- 1 cup milk of choice (dairy or non-dairy)
- 2 tablespoons caramel sauce (plus extra for drizzling)
- Ice cubes
- Sweetener to taste (optional)
Instructions
- Prepare the Matcha: In a bowl, whisk the matcha green tea powder with hot water until smooth and frothy.
- Mix the Milk: In a separate glass, combine the milk and caramel sauce. Stir well until the caramel is fully incorporated.
- Assemble the Drink: Fill two glasses with ice cubes. Pour the caramel milk over the ice, then gently pour the whisked matcha on top.
- Swirl and Serve: Use a spoon to swirl the matcha and caramel together for a beautiful presentation. Drizzle additional caramel sauce on top if desired.
- Enjoy: Serve immediately and enjoy your refreshing iced matcha latte!
Cook and Prep Times
- Prep Time: 5 minutes
- Total Time: 10 minutes
Nutrition Information
- Servings: 2
- Calories: 150kcal
- Fat: 5g
- Protein: 6g
- Carbohydrates: 20g
