Brown Sugar Maple Waffle Pancake Sticks Recipe

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes

These Brown Sugar Maple Waffle Pancake Sticks are a delightful twist on traditional breakfast. Combining the flavors of waffles and pancakes, they make for a fun breakfast snack that kids and adults alike will enjoy.

This recipe is straightforward and perfect for busy mornings, offering easy morning ideas that can be prepared quickly. The sweet brown sugar maple flavor adds a delicious touch to these delightful sticks.

Easy Brown Sugar Maple Waffle Pancake Sticks

These waffle sticks are fluffy and sweet, perfect for dipping in syrup or enjoying on their own. The recipe takes about 30 minutes from start to finish and yields about 12 sticks, making it ideal for a family breakfast.

Ingredients

1 cup all-purpose flour
2 tablespoons brown sugar
2 teaspoons baking powder
1/2 teaspoon salt
1 cup milk
1 large egg
2 tablespoons melted butter
1 teaspoon vanilla extract
1/4 cup maple syrup for serving
Powdered sugar for dusting (optional)

Instructions

Mix Dry Ingredients: In a bowl, combine flour, brown sugar, baking powder, and salt.
Combine Wet Ingredients: In another bowl, whisk together milk, egg, melted butter, and vanilla extract.
Combine Mixtures: Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.
Preheat Waffle Maker: Preheat your waffle maker according to the manufacturer’s instructions.
Cook Waffle Pancake Sticks: Pour enough batter into the waffle maker to cover the surface. Close the lid and cook until golden brown, about 3-5 minutes. Remove and cut into sticks.
Serve: Drizzle with maple syrup and dust with powdered sugar if desired. Enjoy warm.