This Black Sesame Matcha Latte combines the earthy flavors of matcha with the nutty richness of black sesame, creating a delightful Asian-inspired latte. It’s a perfect winter wellness sip, packed with antioxidants and ideal for cozy mornings or afternoon breaks.
The recipe is simple and can be made in just a few minutes, offering a unique twist on traditional lattes. Enjoy this nutritious drink warm or iced, depending on your preference.
Nutty Green Tea Latte with Black Sesame
This black sesame matcha latte features a blend of matcha green tea powder and ground black sesame seeds, providing a creamy texture and a nutty flavor. The recipe takes about 10 minutes to prepare and serves 2 people.
Ingredients
- 2 teaspoons matcha green tea powder
- 2 tablespoons black sesame paste or ground black sesame seeds
- 2 cups milk (dairy or non-dairy)
- 2 tablespoons honey or sweetener of choice (adjust to taste)
- 1/2 teaspoon vanilla extract (optional)
- Hot water for whisking matcha
- Sesame seeds for garnish (optional)
Instructions
- Prepare Matcha: In a small bowl, whisk the matcha green tea powder with a few tablespoons of hot water until smooth and free of lumps.
- Combine Ingredients: In a saucepan, heat the milk over medium heat. Once warm, whisk in the black sesame paste, honey, and vanilla extract until well combined.
- Mix Matcha: Pour the prepared matcha into the milk mixture and whisk until fully incorporated and frothy.
- Serve: Pour the latte into cups, and garnish with sesame seeds if desired. Enjoy your black sesame matcha latte warm or over ice.
Cook and Prep Times
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
Nutrition Information
- Servings: 2 cups
- Calories: 150kcal
- Fat: 5g
- Protein: 6g
- Carbohydrates: 20g
