This Apple Crisp Oatmilk Macchiato is a delightful fall-inspired coffee drink that combines the flavors of sweet apples, warm spices, and creamy oat milk. Perfect for cozy autumn days, this recipe is a great addition to your list of fall snacks and coffee drink recipes.
With its rich flavor profile reminiscent of Starbucks fall drinks, this macchiato is easy to prepare at home and can be enjoyed as part of your October recipes or paired with fall comfort food.
Delicious Apple Crisp Oatmilk Macchiato
This macchiato features layers of oat milk and espresso, topped with a homemade apple crisp syrup that adds a sweet and spiced touch. It’s a perfect treat for those who love sweet dishes recipes and fall baking recipes, making it a delightful choice for any fall gathering.
Ingredients
- 1 cup oat milk
- 1 shot of espresso or strong brewed coffee
- 1/4 cup apple juice or apple cider
- 1 tablespoon brown sugar
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/4 teaspoon vanilla extract
- Optional: whipped cream for topping
- Optional: crushed graham crackers or granola for garnish
Instructions
- Prepare the Apple Syrup: In a small saucepan, combine apple juice, brown sugar, cinnamon, nutmeg, and vanilla extract. Heat over medium until the sugar dissolves and the mixture thickens slightly, about 5 minutes. Remove from heat and let cool.
- Froth the Oat Milk: In a separate container, froth the oat milk using a milk frother or by shaking it in a jar until it’s light and airy.
- Assemble the Drink: In a glass, pour the apple syrup at the bottom. Add the frothed oat milk, followed by the shot of espresso on top.
- Garnish: If desired, top with whipped cream and sprinkle crushed graham crackers or granola for added texture.
- Serve: Enjoy your homemade Apple Crisp Oatmilk Macchiato warm or chilled, perfect for any fall occasion.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
Nutrition Information
- Servings: 1 drink
- Calories: 180kcal
- Fat: 5g
- Protein: 2g
- Carbohydrates: 30g
