This Apple Cider Chai Latte combines the warm spices of chai with the sweet, tangy flavor of apple cider, making it a perfect choice for fall. It’s one of those cozy latte ideas that will warm you up on chilly days.
Ideal for seasonal gatherings or a quiet evening at home, this drink is a delightful addition to your fall drink recipes collection. Enjoy the comforting flavors of chipcooks fall sips with each delicious sip.
Warm and Spiced Apple Cider Chai Latte
This recipe features a blend of brewed chai tea and apple cider, spiced with cinnamon, ginger, and nutmeg. It takes about 15 minutes to prepare and serves 2, making it a great option for sharing with friends or family.
Ingredients
- 2 cups apple cider
- 1 cup brewed chai tea
- 1/2 cup milk or non-dairy milk
- 1 teaspoon cinnamon
- 1/2 teaspoon ginger
- 1/4 teaspoon nutmeg
- 2 tablespoons maple syrup or honey (optional)
- Cinnamon sticks for garnish (optional)
- Whipped cream for topping (optional)
Instructions
- Heat the Apple Cider: In a small saucepan, heat the apple cider over medium heat until warm but not boiling.
- Brew the Chai: Prepare 1 cup of chai tea according to package instructions. You can use tea bags or loose leaf.
- Combine Ingredients: In a large mug, combine the warm apple cider, brewed chai tea, and milk. Stir in the cinnamon, ginger, nutmeg, and maple syrup or honey if desired.
- Froth the Latte: If you like a frothy texture, use a milk frother or whisk to froth the mixture until creamy.
- Serve: Pour the latte into mugs, top with whipped cream if using, and garnish with cinnamon sticks. Enjoy your cozy fall drink!
Cook and Prep Times
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
Nutrition Information
- Servings: 2 cups
- Calories: 180kcal
- Fat: 5g
- Protein: 4g
- Carbohydrates: 30g
