Strawberry Cheesecake Protein Balls Recipe

Prep Time: 15 minutes
Chill Time: 30 minutes
Total Time: 45 minutes

These strawberry cheesecake protein balls are a delightful no-bake protein dessert that combines the creamy flavor of cheesecake with the fruity essence of strawberries. Perfect for a quick snack or a healthy treat, they are packed with protein and make for a satisfying option when you’re craving something sweet.

This protein balls recipe is simple to follow and requires minimal ingredients. Enjoy these healthy cheesecake bites as a fruity protein snack or a high protein sweet treat that will keep you energized throughout the day.

Easy No-Bake Strawberry Cheesecake Protein Balls

These protein energy bites feature a blend of creamy cream cheese, fresh strawberries, and protein powder, rolled into bite-sized balls. The recipe takes about 15 minutes to prepare and yields approximately 12 protein balls.

Ingredients

1 cup rolled oats
1/2 cup cream cheese softened
1/2 cup protein powder (vanilla or strawberry flavor)
1/4 cup honey or maple syrup
1/2 cup fresh strawberries finely chopped
1 teaspoon vanilla extract
1/4 cup crushed graham crackers for coating (optional)

Instructions

Mix Ingredients: In a large bowl, combine the rolled oats, cream cheese, protein powder, honey, chopped strawberries, and vanilla extract. Stir until well combined.
Form Balls: Using your hands, scoop out a small amount of the mixture and roll it into a ball, about 1 inch in diameter. Repeat until all the mixture is used.
Coat (Optional): If desired, roll the protein balls in crushed graham crackers for a cheesecake crust effect.
Chill: Place the protein balls on a baking sheet lined with parchment paper and refrigerate for at least 30 minutes to firm up.
Serve: Enjoy these strawberry cheesecake protein balls as a quick snack or dessert. Store any leftovers in an airtight container in the refrigerator.