These 15-minute chocolate chip crunch protein balls are a quick and nutritious option for anyone looking for easy homemade snacks. Packed with protein and healthy ingredients, they make for a perfect pick-me-up during the day.
This recipe is ideal for those seeking healthy food ideas and motivation to maintain a balanced diet. With simple steps and minimal preparation, you can enjoy these sweet snacks recipes in no time.
Quick and Healthy Chocolate Chip Protein Balls

These protein balls combine oats, nut butter, honey, and chocolate chips for a delightful treat. They are no-bake, making them a convenient choice for busy individuals. This recipe yields about 12 protein balls and takes only 15 minutes to prepare.
Ingredients
- 1 cup rolled oats
- 1/2 cup nut butter (peanut, almond, or cashew)
- 1/4 cup honey or maple syrup
- 1/4 cup chocolate chips
- 1/4 cup ground flaxseed or protein powder
- 1/2 teaspoon vanilla extract
- A pinch of salt
Instructions
- Mix Ingredients: In a large bowl, combine rolled oats, nut butter, honey, chocolate chips, ground flaxseed or protein powder, vanilla extract, and salt. Stir until fully combined.
- Form Balls: Using your hands, scoop out small portions of the mixture and roll them into balls, about 1 inch in diameter.
- Chill (Optional): Place the protein balls on a baking sheet lined with parchment paper. You can refrigerate them for about 10 minutes to firm up, but this step is optional.
- Store: Keep the protein balls in an airtight container in the refrigerator for up to a week. Enjoy as a healthy snack anytime!
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
Nutrition Information
- Servings: 12 balls
- Calories: 120kcal
- Fat: 6g
- Protein: 4g
- Carbohydrates: 14g






